منابع مشابه
Epidemiological aspects of outbreaks of food-borne salmonellosis in Scotland between 1980 and 1989.
Between 1980 and 1989, 2,212 outbreaks of food-borne infection were reported in Scotland. Of 2,073 episodes for which a causative agent was established, 1,732 (84%) were caused by salmonellae. An average of 980 people were affected each year, while the average number of individuals infected per general outbreak was 16.8. The infected foods were consumed outside Scotland in 25% of the outbreaks....
متن کاملSalmonellosis - a Potential Threat to Poultry: a Mini Review
Salmonella is the chief causative agent to cause mortality and reduced production in poultry industry. Fowl typhoid and pullorum disease are the two main bacterial diseases which is caused by Salmonella gallinarum and Salmonella pullorum respectively and having zoonotic importance. Enteritis, bacteremia, reduced egg production, diarrhea, inappetance are the main signs and symptoms caused by the...
متن کاملA cost benefit study of milk-borne salmonellosis.
An estimate of the benefits which would result from a ban on the sale of non-pasteurized milk in Scotland has been assessed by costing a recent outbreak of milk-borne salmonellosis in the Grampian Region. The cost of such a ban would not exceed the benefits under any but the most severe assumptions about the values attached to intangible benefits.
متن کاملBackyard poultry flocks and salmonellosis: a recurring, yet preventable public health challenge.
Poultry are well recognized as possible carriers of Salmonella species. As part of the local foods movement, backyard poultry flocks have increased in popularity in recent years. Between 1996 and 2012, 45 outbreaks of human Salmonella infections linked to live poultry from mail-order hatcheries were documented. This review examines the history of live poultry-associated salmonellosis in humans ...
متن کاملEpidemic potential of an emerging vector borne disease in a marginal environment: Schmallenberg in Scotland
During 2011 Schmallenberg virus (SBV) presented as a novel disease of cattle and sheep that had apparently spread through northern Europe over a relatively short period of time, but has yet to infect Scotland. This paper describes the development of a model of SBV spread applied to Scotland in the event of an incursion. This model shows that SBV spread is very sensitive to the temperature, with...
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ژورنال
عنوان ژورنال: Epidemiology and Infection
سال: 1988
ISSN: 0950-2688,1469-4409
DOI: 10.1017/s0950268800029277